Chicken Drumsticks were marinated with fresh Garlic Paste, Fresh Ginger Paste, Black Pepper Powder and Salt for an hour. Then Seasoned marinated chicken pieces with dry herbs like Basil Leaves, Parsley Leaves, Oregano and Red Chilli Flakes. Kept this marinated chicken pieces for another hour.
Preheated the Air Fryer for 5-7 minutes at 180 degrees Celsius. Before placing Chicken in the Air Fryer, Brush/coat chicken pieces with oil/butter. Now run the air fryer for first 10 minutes at 180 degrees Celsius. Then flip/overturn the chicken drumsticks and again brush/coat the chicken drumsticks with oil and run the Air Fryer for another 8-10 minutes on 200 degrees.
You may check it after 5-6 minutes if it is done or not…
Serve Hot with a Chutney.